This resource has been developed by Nutrition Australia to provide teachers with credible and current information about nutrition and food safety. The resource includes links to lesson plans and resources (factsheets, posters, worksheets).
Many of the links would be useful to address the Australian Curriculum: Technologies content description ACTDEK022 (investigating the role of food preparation in maintaining good health and the importance of food safety and hygiene (ACARA, 2014).
Australian Curriculum, Assessment and Reporting Authority (ACARA). (2014). Australian Curriculum: Technologies. Retrieved June 2, 2014 from http://www.australiancurriculum.edu.au/technologies/design-and-technologies/Curriculum/F-10?y=5-6&s=DEPPS&s=DEKU&layout=1
See on www.nutritionaustralia.org